Nuts, Pine Nuts, Dried has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin E, Vitamin K, Thiamin and Niacin.
The food contains 13.08g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.69 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's high MUFA and very high PUFA. The omega-3 content is average. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.53 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Nuts, Pine Nuts, Dried, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 85% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 29 IU | 0.6% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 1 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 17 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 9 mcg | |||
Vitamin C | 0.8 mg | 1.3% | Mid 40% | Average |
Vitamin E | 9.3 mg | 31.1% | Top 10% | Very High |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 11.2 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 53.9 mcg | 67.4% | Top 10% | Very High |
Thiamin | 0.36 mg | 24.3% | Top 30% | High |
Riboflavin | 0.23 mg | 13.4% | Mid 40% | Average |
Niacin | 4.4 mg | 21.9% | Mid 40% | Average |
Vitamin B6 | 0.09 mg | 4.7% | Mid 40% | Average |
Folate | 34 mcg | 8.5% | Top 30% | High |
Food Folate | 34 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 34 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.31 mg | 3.1% | Top 30% | High |
Choline | 55.8 mg | |||
Betaine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | Mid 40% | Average |
Iron | 5.5 mg | 30.7% | Top 10% | Very High |
Magnesium | 251 mg | 62.8% | Top 10% | Very High |
Phosphorus | 575 mg | 57.5% | Top 10% | Very High |
Potassium | 597 mg | 17.1% | Top 10% | Very High |
Sodium | 2 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 6.4 mg | 43% | Top 10% | Very High |
Copper | 1.3 mg | 66.2% | Top 10% | Very High |
Manganese | 8.8 mg | 440.1% | Top 10% | Very High |
Selenium | 0.7 mcg | 1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.1 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 3.7 g | 14.8% | Top 30% | High |
Starch | 1.4 g | |||
Sugars | 3.6 g | |||
Sucrose | 3450.3 mg | |||
Glucose | 70 mg | |||
Fructose | 70 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.7 g | 27.4% | Top 30% | High |
Tryptophan | 107 mg | |||
Threonine | 370 mg | |||
Isoleucine | 542 mg | |||
Leucine | 991.1 mg | |||
Lysine | 540.1 mg | |||
Methionine | 259 mg | |||
Cystine | 289 mg | |||
Phenylalanine | 524 mg | |||
Tyrosine | 508.9 mg | |||
Valine | 687 mg | |||
Arginine | 2413.1 mg | |||
Histidine | 341.1 mg | |||
Alanine | 683.9 mg | |||
Aspartic Acid | 1303.2 mg | |||
Glutamic Acid | 2926.1 mg | |||
Glycine | 691 mg | |||
Proline | 673 mg | |||
Serine | 834.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 68.4 g | 105.2% | Top 10% | Very High |
Saturated Fat | 4.9 g | 24.5% | Top 30% | High |
Monounsaturated Fat | 18.8 g | |||
Polyunsaturated Fat | 34.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 112 mg | |||
Total Omega 6 Fatty Acids | 33606.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 2.3 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 673 Calories from Fat 572
% Daily Value *
Total Fat 68.4 g 105.2%
Saturated Fat 4.9 g 24.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2 mg 0.1%
Total Carbohydrates 13.1 g 4.4%
Dietary Fiber 3.7 g14.8%
Sugars 3.6 g
Protein 13.7 g 27.4%
Vitamin A 0.6% Vitamin C 1.3%
Calcium 1.6% Iron 30.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 629
Protein 11.6 g | Carbs 19.3 g | Fat 61 g
Per 100g | Calories 509
Protein 8.1 g | Carbs 53.7 g | Fat 31.4 g
Per 100g | Calories 348
Protein 10.3 g | Carbs 72.5 g | Fat 2 g
Per 100g | Calories 576
Protein 6.2 g | Carbs 33.5 g | Fat 50 g
Per 100g | Calories 719
Protein 10.8 g | Carbs 4 g | Fat 79.6 g
Per 100g | Calories 718
Protein 7.9 g | Carbs 14.2 g | Fat 75.8 g
Per 100g | Calories 629
Protein 11.6 g | Carbs 19.3 g | Fat 61 g
Per 100g | Calories 207
Protein 6.2 g | Carbs 40.1 g | Fat 2.7 g
Per 100g | Calories 719
Protein 10.8 g | Carbs 4 g | Fat 79.6 g
Per 100g | Calories 715
Protein 9.2 g | Carbs 13.7 g | Fat 75.2 g
Per 100g | Calories 629
Protein 11.6 g | Carbs 19.3 g | Fat 61 g
Per 100g | Calories 557
Protein 20.6 g | Carbs 28 g | Fat 44.4 g